Accountant- Restaurant Group

About the position Responsibilities • Bookkeeping and administrative duties related to human resources. • Job postings as needed to staff the restaurant. • Coordinating with vendors. • Ensuring timely entry and reconciliation of all bookkeeping duties as needed for the owner. • Processing payroll. • Processing sales tax monthly. • Ensuring all compliance policies are met. • Developing and documenting all policy and procedure. Requirements • Restaurant accounting knowledge required. • Completed accounting coursework. • At least 3 years of experience as a top-level bookkeeper or staff accountant. • Great understanding of accounting systems, specifically R365, Xtrachef, and Toast. • Highly motivated and extremely organized. • Well-versed in employment law and restaurant regulatory guidelines. • Excellent communication skills. • Looking for a long-term position with a career mentality. Benefits • 401(k) • 401(k) matching • Flexible schedule • Work from home Apply tot his job